6 Easy Hacks To Make Boxed Cake Taste Like Bakery Cake A few comments were that the center fell. How long would I bake this if I used a large Bundt pan? a little over 4 tablespoons. If you're making a yellow cake, the Pioneer Woman suggests adding ginger ale instead of water for extra flavor, while Grandbaby Cake's Jocelyn Delk Adams recommends using lemon-lime soda. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. If I only have salted butter, can I leave out the salt and just use the salted butter instead? So what's my secret? Divide the batter evenly into the two prepared cake pans. Yay! Perfect! How frustrating. I would have been better off just making a cake mix by itself. This is how to use a boxed cake mix in a new way! ???????????? And the best part? I highly recommend that if you make it into a layered cake, that you use 8 inch pans (a perfect fit) and line the bottom with parchment paper. Adding food coloring to the icing is no problem! Could I use this recipe in a sheet cake pan? For an extra decadent cake, add two tablespoons of mayonnaise. I made it for cupcakes for a birthday party and everyone was raving about how great the cake tasted. This Bakery style cake from a boxed cake mix recipe can use any flavor boxed cake mix. Eggs, water and oil. Made this cake for my daughters 30th and it was a huge hit. Perfection, so easy to smooth out. Very soft and moist, and so easy to throw together. In a large bowl, whisk together the dry ingredients. 1 tsp Vanilla 2 tsp butter flavor extract if it is a vanilla, white, chocolate or cherry cake, also add 1/2 t Almond Extract Instructions Mix well and pour into a 9 x 13 cake pan that has been greased and floured. The cake is done when a toothpick inserted in the center comes out clean. We put that between the layers and frosted it with buttercream icing (Wilton's recipe, since that is what we were both familiar with) It ended up being a 5 layer cake, 9 inches round. Super yummy cake. Add extra flavorings. You can simply state "baked fresh daily" and if you have specific inquiry about baking from scratch, just be honest. Out of mayo? Fillings. 174 Comments. I will definitely be using the tips you shared with us. I used Gluten-free flour along with the Gluten-free cake in the box it was perfect! They will swear up and down that you got the cake from the local bakery. You say you prefer to use Duncan Hines cake mix but the notes at the end indicate you used Pillsburys cake mix. Our recipe doesnt call for pudding. Use a mixer and beat the mixture on medium speed for 1-2 minutes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I believe that everyone should have a go-to dessert to bring to gatherings! The sour cream gave it just the right touch. Please let us know how this addition comes out; it sounds delicious! Has anyone measured it? It is very dense and heavy, yet so delicious. You can replace 4 egg whites with three whole eggs if desired. This might sound weird at first, but think about it: mayo is mostly just egg yolks and oil, which are already in the cake anyway! Add a teaspoon of vanilla extract, almond extract, or other flavorings to enhance the taste of the cake. How To Make A Box Cake Taste Like A Wedding Cake Used your recipe for 2 valentines cakes. Step 3: Use melted butter instead of oil and double the amount. Now, I am making the chocolate version for my friend. I made this recipe, but used 4 whole eggs instead of just the whites, and i measured about 7.5 cups. And way, way, WAY better than that frosting from a can. top 10 essential dessert recipes free! Bakers may also use clear vanilla extract to keep the cake white. Instead of using vegetable oil, use melted butter and double the amount suggested on the box. Would this be a good alternative to white wedding cake ? Transform A White Cake Mix Into A Wedding-Style Cake: Easy Steps To 40% Off Myprotein Promo Code + Free Shipping | Lemonade, Mike & Ike, & More Fun Whey Flavors! Quite disappointing. Check it out on YouTube! Im concerned if they stuck a toothpick in the center and it came out clean is there any other way I can check it so this doesnt happen to my cake? Learn our tips for how to make a box cake taste homemade. I wanted to share this recipe because I know many of us dont have lots of free time to be spending in the kitchen, but when you make something, you want it to taste good, right? This has freed up so much of my time with cake baking and everyone truly loves my desserts! Make sure to follow MM on Instagram and Pinterest for more creative ideas! I will always make my white cake like this from now on. Mom Shares Secret to Making Box Cake Taste Like It's From a Bakery Usually for red velvet cake or chocolate cake when I want a nice flavor but don't have time bake from scratch. I don't really love that "chemical" taste that can come from a straight up box so here are my tips on how to make box mix taste homemade. In the bowl of a stand mixer, mix cake flour, sugar, baking powder, and salt. I did wrap the pans with moistened magi-cake strips which made the cakes raise evenly and raise better. Im so glad it turned out well and that you loved it Kathy! Hi Kathy! I have a recipe for doctored up chocolate cake mix: https://thefirstyearblog.com/doctored-up-chocolate-cake-mix/. For my boxed cake, that meant having about a stick and a half of butter in it. Transfer the cookies to a cooling rack to cool . The cure for winter blahs. If you do, youll change everything and end up with a mystery In our case, were adding ingredients with moisture. Thank you do much for taking the time to report back! But in my area (Portland) people are extremely concerned about what they put into their body (Portlandia is real ya'll). I usually sub whole eggs for egg whites and use all buttermilk. Add a little rum, almond, or orange extract as well. Did Duncan Hines change anything to the box mix?!?! Thanks so much. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. I didnt make the frosting, I wanted to use a strawberry buttercream instead. The difference wasn't all that noticeable, but I'd still say it was worthwhile. Use real butter or oil instead of margarine, and use whole milk or heavy cream instead of water. It is not exactly like home made, but it helps give it some oomph. As much as I love a fully homemade from scratch cake, there are times when that is just not possible. But what about the taste? No one will be able to tell your cake started out with a $1 boxed mix that came from your pantry! Learn how your comment data is processed. Prices and availability are accurate as of time posted. No, Janet, you dont get to make choices like that. Break Out the Instant Pudding Thanks for sharing this recipe! You also have the option to opt-out of these cookies. You guys know, no one loves a cake made from scratch more than I do! Substitute whole milk or your favorite non-dairy milk (almond and coconut milk work especially well). If you are going to be baking a cake, I highly suggest getting spring pans. Then I use my electric mixer one last time to make sure the powdered sugar is really incorporated and ready to go. Hi Rebecca, I want to make this recipe into a layered cake. Make a boxed cake mix taste like a bakery. Can you use whole or 2% milk instead of skim ? Your email address will not be published. Would this white cake mix recipe be a good choice? Using box mix is up to you. By far the best vanilla cake I have ever made!! Want to make your cake extra rich? Bake for 23-28 minutes, or according to box directions. You can let your imagination run wild and get totally creative with the things that you add in! Try this yummy strawberry cake next it actually uses a box of cake mix, too! Line several half sheet pans with parchment paper. Preheat oven to 325F. Jackie Freeman is a professional chef and cookbook author with over 20 years of experience in the food industry. The top of the cake had a nice crunchiness to it as well. Can this be baked in round 8-9 inch cake pans? Will be making this again thx for sharing this. Add the remaining ingredients and beat the batter on medium speed with a hand mixer until smooth. Overall, great taste, though. I used the tin foil cake pans that come in a two pack. Use melted butter instead of oil and double the amount. How To Make White Box Cake Taste Like Bakery Image by: https://pinimg.com You can make an ordinary white box cake taste like it came from the bakery by adding a few simple ingredients. Allow the cake to cool completely before adding frosting. I have to make a huge batch of cupcakes and didn't want to put the work in making from "scratch" batter. Combine all dry ingredients and whisk together. This recipe made a three tier cake for me, and I chose custard filling for the middle. Hi Cathy! I havent tried the box cake method yet but very tempted . How To Make A Box Cake Mix Taste Homemade - All Things Mamma Delicious cake. This recipe is GREAT. I see someone made 36 cupcakes from it, and I see someone asked how many 9 pans, and the reply was three 8 pans should be good. Ill probably have to throw it out. These small changes make a big impact on boxed cake results! I havent tried it myself, so I am not sure! Learn our tips for how to make a box cake taste homemade. Pour milk, egg whites, and extracts into a medium bowl. Grab a store-bought cake mix, and lets get baking! You're recipe took me from a novice box cake maker to a Baker extraordinaire! I used chocolate pudding and devil's food cake, but feel free to experiment with flavors you like (butterscotch pudding and vanilla cake sound pretty good to me!). Thank you for pointing me in the right direction. Hi Kelli! A box of instant pudding made this cake delightfully moist and spongy. First, add a teaspoon of pure vanilla extract to the cake mix and stir it in. Use a convenient & inexpensive boxed cake mix along with a few staple pantry ingredients to "doctor up" the cake mix. It was HORRIBLE! It's definitely a short-cut and sometimes the best option. Please try again. who has a passion for helping others and always has a cup of coffee in hand. I think its great. This is my go to trick every single time and it works amazingly well. Ive been using this recipe more than once when I stumbled on it last year for my daughters birthday cake and for last minute thing Always perfect! I havent tried it myself. Do I use the buttermilk along with the sour cream??? Box cake mixes are great and very handy, plus they can be transformed into bakery style cakes with a few extra ingredients. I am very skilled in kitchen, so I was surprised when after also following recipe exactly, mine also collapsed and was so dense it was inedible. 11 Ways to Make Boxed Cakes Taste Homemade | MyRecipes Can I use this recipe for red velvet? Yum! I was wondering if its okay for a layered cake, or will the layers not hold up? Sounds lovely. Try a platform where you can hire a tutor todo your assignmentonline. So, for example, if the recipe calls for 3 eggs, add 4. Required fields are marked *. Hi Lenna! Every oven is different. Basically, put all the ingredients into a bowl and mix it on medium speed for 2 minutes! Im looking to use the recipe to make 4 6 rounds. Hi Beth! Still turned out fantastic. I would suggest checking the cupcakes at 13 minutes and adding time as needed! How to make WASC Start with one box of white Duncan Hines mix Add in one cup of AP flour 1 cup of granulated sugar teaspoon salt 1 cup sour cream cup melted butter 1 cup of water or milk 4 egg whites 1 teaspoon almond extract It made exactly 30 PERFECT cupcakes! SO many people will get into a down-right battle to the death over this one. Im very precise with ingredients measurement and the steps and no I did not overbeat the batter. (Just kidding. Instructions. Everyone there kept saying it was the best wedding cake they had ever had. Step 1: Look at the directions on the cake mix, Step 2: Add one more egg (or add 2 if you want it to be very rich), Step 3: Use melted butter instead of oil and double the amount, Step 4: Instead of water, use milk. Do you have a way of doing this with the butter golden cake mix? For more info on decorating your first cake, check out my free training on how to make your first cake. These cookies will be stored in your browser only with your consent. Most box cake recipes call for vegetable or canola oil. I made this cake in two eight inch cake pans reserved enough for 2 cupcakes. oil 1 cup water or as needed to smooth the batter 1 tsp.